"Tuna or Salmon Croquettes" or Patties

Tuna Or Salmon Croquettes Or Patties Recipe

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FREDA GABLE

By
@cookin4me

This is a make ahead recipe. I make this Tuna/ Salmon Mixture the night before, then when your ready to eat dinner all you do is fry the Croquettes. This Was a staple on Fridays in our Home growing up as a child, in a Catholic family.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
20 Min
Cook:
5 Min

Ingredients

3 Tbs
butter
1/2 Cup
chopped onion
1/4 Cup
flour
salt and pepper to taste
1/4 tsp
paprika, sweet mild
1 Cup
milk
1 (12 oz) can(s)
tuna drained or 1 can salmon drained
3/4 Cup
dry bread crumbs
1
egg beaten

How to Make "Tuna or Salmon Croquettes" or Patties

Step-by-Step

  • 1Melt Butter in sauce pan and cook onion til tender.
    ADD; Flour, salt, pepper, paprika, cook till mixture bubbles, cook 2 minutes.
  • 2Add; Milk, stirr with wire whisk, until thickens.
    Add; Drained Tuna.
    cover and refrigerate, Chill overnight.
  • 3Moisten your hands , an shape into 8 small ovals. Beat egg, in shallow dish. Coat ovals in egg and in bread crumbs, dip in egg again and again in bread crumbs. (twice)
  • 4In Heavy skillet or deep fryer, Heat Oil to 350 degrees, Fry croquets about 2 minutes on each side til golden brown. Drain on paper towels.
    serve HOT. . . with any side dish of your choice.

Printable Recipe Card

About "Tuna or Salmon Croquettes" or Patties

Course/Dish: Fish
Other Tag: Quick & Easy