Tuna noodle Casserole

evelyn knutson


Very yummy for this cold weather.


★★★★★ 1 vote

15 Min
30 Min


  • 2 c
    cooked elbow macaroni or egg noodles
  • 2 can(s)
    drained tuna
  • 1 can(s)
    cream of chicken or mushroom soup
  • 1 can(s)
    milk or water
  • 1 c
  • 2
    stalks of diced celery (optional)
  • 1
    diced carrot (optional)
  • 2 c
    shredded mild cheddar cheese
  • 2 c
    crushed chips or topping of your choice

How to Make Tuna noodle Casserole


  1. Preheat oven to 350
    Cook and drain noodles.
    In a large bowl mix soup and milk mixture till smooth.
    Add veggies and tuna. Mix well.
    Add 1 1/2 cup of cheese.
    Add noodles and mix well.
  2. Spray cake pan with Pam.
    Pour in mixture evenly.
    Top with remaining cheese.
    Sprinkle with chip mixture.
    Bake in oven for 30 minutes.
    While baking you can also put in your cheesy garlic bread.
    If its not as saucy as you like you can add more milk or water before baking.

Printable Recipe Card

About Tuna noodle Casserole

Course/Dish: Fish, Casseroles
Other Tags: Quick & Easy, For Kids
Hashtags: #easy, #kid, #friendly

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