tuna casrole

(1 RATING)
47 Pinches
lanham, MD
Updated on Jul 13, 2012

I made this recipe for my family they fell in love with it and i told them where i got it from and they told me to share it with others

prep time 30 Min
cook time 30 Min
method ---
yield 6

Ingredients

  • 2 cans tuna fish
  • 1 OR 2 boxes macaroni and cheese
  • 1 OR 2 cans cream of mushroom or cream of chicken soup
  • 1 can green peas
  • 1/3 cup parmesan cheese
  • 1/3 cup crushed crackers

How To Make tuna casrole

  • Step 1
    Start Cooking the Macaroni and hold the cheese packet off to the side while that is cooking. Open up the other cans of soup and tuna and peas andadd the cheese packet to the to this heat them all together until hot and then drain the macaronia and add the tunafish and cream of mushroom or cream of chicken soup with the peas altoghter in one pot then pour in a casrole pan and take some salten crackers crush them up to fine pieces add Parmesan Cheese with the crackers and sprinkle on top of the casrole and put it in oven to turn golding brown when finsh let it cool down and ready to eat add

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Category: Fish

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