tuna cakes: the poor girl's crab cakes

Name: Tuna Cakes: The Poor Girl's Crab Cakes
Yield: 1
Ingredients: 1 can(s) tuna (drained); 1/4 cup(s) liquid egg; 1 tablespoon(s) breadcrumbs; 1 tablespoon(s) bolthouse farms caesar parmigiano (or mayo); - salt & pepper to season; - oil for cooking

(1 RATING)

78 Pinches 1 Photo

Sara Sosa

Lancaster, OH

Updated on Nov 24, 2010

So yummy, easy, & cheap! If you can get the Bolthouse Farm's Caesar Parmigiano dressing, it gives it an awesome flavor...but mayo will work just as well for the consistency you need.

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yield 1 serving(s)

Ingredients

1 can tuna (drained)
1/4 cup liquid egg
1 tablespoon breadcrumbs
1 tablespoon bolthouse farms caesar parmigiano (or mayo)
- salt & pepper to season
- oil for cooking

How To Make tuna cakes: the poor girl's crab cakes

Step 1

Mix tuna, liquid egg, breadcrumbs, caesar parmigiano, and salt & pepper.

Step 2

Form 2 cakes.
Step 3

Cook each side in pan with oil over medium heat until golden brown.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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