Tuna Cakes Recipe

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Tuna Cakes

Lori Borgmann


For some weird reason I do not like salmon but I do like tuna. So, we came up with this yummy concoction! My husband likes to use the left overs for a sandwich.

★★★★★ 1 vote
Stove Top


3 can(s)
(5 oz) tuna packed in water
1 pkg
(6 oz) chicken flavored stuffing mix
1 c
shredded mozzarella cheese
3/4 c
1/4 c
onions - finely diced
1/3 c


1Mix all ingredients. Shape into 6 patties. Refrigerate 15 to 20 minutes.
2Heat large nonstick skillet on medium heat. Add patties to skillet in batches.
3Cook 6 minutes or until golden brown on both sides, turning carefully.

About this Recipe

Course/Dish: Fish, Other Main Dishes
Main Ingredient: Fish
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #tuna, #easy, #Stove-top