No Image
prep time
30 Min
cook time
20 Min
method
Pan Fry
yield
6 serving(s)
Ingredients
- 2 cans tuna (5 oz. size)
- 1/3 cup finely chopped onion
- 2/3 cup diced cheddar cheese
- 1/2 cup mayo (use more if needed)
- 2/3 cup diced celery
- 1/2 teaspoon salt (optional)
- 6 - hamburger buns, buttered
How To Make tuna burgers
-
Step 1Mix all ingredients.
-
Step 2Put mixture in butter buns.
-
Step 3Wrap in foil.
-
Step 4Bake in preheated 350 degree oven for 15-20 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes