Tuna Bites
By
Marty Hufnagel
@hereim
1
I served these little gems to my daycare kids for years. They always went over great along with some finger food veggies or veg. soup.
Ingredients
- 2 can(s)
- tuna, drained
- 1
- egg
- 1 1/2 c
- crushed cornflakes
- 1/2 tsp
- onion powder
- 1/3 c
- mayonnaise
- 1 tsp
- mustard
How to Make Tuna Bites
- 1Preheat oven to 400°.
Combine tuna, 1 cup of the cornflakes, mayonnaise, egg, onion powder and mustard. - 2Shape mixture into 1 inch balls. Roll balls in remaining 1/2 up of cornflakes.
- 3Place on baking sheet and bake for 20 minutes or until golden brown.
Serve with tartar or cocktail sauce or mixture of mayonnaise & ketchup or mayonnaise & mustard.
