Teriyaki Tuna Steaks

Linda Scharek


This is elegant and simple to make. Can be made for every day or for company.


★★★★★ 1 vote

5 Min
15 Min
Pan Fry


How to Make Teriyaki Tuna Steaks


  1. Put steaks into a plastic bag and pour marinate over. Let marinate for 30 minutes to 1 hour, turning often.
  2. Fry steaks with the marinate from the bag until no longer pink inside.
  3. Serve with long grain and wild rice and your choice of vegetables or a salad. Crusty bread goes well with this dish.

Printable Recipe Card

About Teriyaki Tuna Steaks

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: Asian
Dietary Needs: Low Fat
Other Tag: Quick & Easy

Show 1 Comment & Review

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!

Fantastic Fish Recipes For Fish Friday

Fantastic Fish Recipes for Fish Friday

Kitchen Crew

I love a good dinner theme. At my house, we do Meatless Monday and Taco Tuesday. Some weeks I like to do Fish Friday. Baked or fried, fish is a...

There's Nothing Fishy About These Seafood Dinner Recipes

There's Nothing Fishy about these Seafood Dinner Recipes

Kitchen Crew

A seafood dinner isn't something you only have to enjoy at a restaurant. While a meal can look complicated, putting together a delicious seafood dinner at home is easy. It's...