Teriyaki Tuna Steaks
★★★★★ 1 vote5
- tuna steaks
- teriyaki with roasted garlic marinade
How to Make Teriyaki Tuna Steaks
- 1Put steaks into a plastic bag and pour marinate over. Let marinate for 30 minutes to 1 hour, turning often.
- 2Fry steaks with the marinate from the bag until no longer pink inside.
- 3Serve with long grain and wild rice and your choice of vegetables or a salad. Crusty bread goes well with this dish.