Teriyaki Glazed Salmon

1
Malinda Coletta

By
@Professorchef

We love this simple salmon dish..sweet and salty

Rating:

★★★★★ 2 votes

Comments:

Ingredients

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  • 2
    salmon, filet
  • 1/4 c
    teriyaki sauce
  • 1/8 c
    oyster sauce
  • 1/2 tsp
    chinese five spice powder

How to Make Teriyaki Glazed Salmon

Step-by-Step

  1. Pre heat oven to 350F. Line baking dish with tin foil - to ease cleanup!
  2. Coat bottom of baking dish with a tiny bit of oil.
  3. Mix teriyaki, five spice powder and oyster sauce and apply to salmon with brush.
  4. Place in oven after 10 mins re glaze and cook for an addtional 10 mins.
  5. Brush with additional glaze before serving!

Printable Recipe Card

About Teriyaki Glazed Salmon

Course/Dish: Fish
Regional Style: Asian
Other Tag: Quick & Easy




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