swai bake
I threw this together when I came home from work looking for something quick and easy to do.
No Image
prep time
15 Min
cook time
55 Min
method
Bake
yield
4 serving(s)
Ingredients
- 4 - swai fillets, frozen
- I package refrozen ravioli
- 1 package frozen vegetables
- I jar alfredo sauce
- 1 quart chicken broth
- - old bay seasoning, pepper, and red pepper to taste
How To Make swai bake
-
Step 1Spray a 13x9 baking dish with nonstick spray. Lay in Frozen Swai fillets and sprinkle with spices.
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Step 2Pour frozen vegetables over fillets and lightly season with spices.
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Step 3Layer frozen ravioli over vegetables, pour Alfredo sauce over it, and season off with ground pepper and a touch of red pepper.
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Step 4Pour broth along edges until it just covers the Swai fillets, cover lightly with foil, and bake at 350* for 50-60 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fish
Tag:
#Quick & Easy
Keyword:
#dinner
Keyword:
#vegetables
Keyword:
#one dish
Keyword:
#ravioli
Keyword:
#quick and easy
Keyword:
#fish
Keyword:
#Alfredo sauce
Ingredient:
Fish
Method:
Bake
Culture:
American
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