spicy honey butter salmon

How To Make spicy honey butter salmon

• 1

  Remove the skin from the salmon. Season with salt and pepper. Mix the honey, vinegar, and soy sauce together and set aside.
• 2

  Add a little oil to a cast iron pan. Add the salmon and cook 3 minutes. Turn the salmon over and push it to the side. Add the butter and baste the salmon for 2 more minutes.
• 3

  Remove the salmon from the pan and set aside. Add the garlic and stir 30 seconds. Add the honey mixture and red pepper flakes. Cook about 5 minutes until thickened.
• 4

  Add the salmon back to the pan and baste with the sauce. Serve.
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