southern fried perch
(2 ratings)
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I fix this at least twice a month, when I can find it. I know Krogers didn't have it for over a month. It is my favorite to fix for my man.
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(2 ratings)
yield
2 serving(s)
prep time
20 Min
cook time
30 Min
Ingredients For southern fried perch
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12 ozocean perch
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2/3 caunt jemima corn meal mix
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2/3 call purpose flour
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1egg
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1/2 cmilk
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2 tspeach lawry's seasoning salt and black pepper
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vegetable oil for frying
How To Make southern fried perch
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1In colander, place fish and season with the spices, let rest 30 minutes
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2in a bowl to dredge, mix egg and milk
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3in another bowl to dredge, mix flour, and corn meal mix
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4heat oil in fryer skillet or dutch oven, at least 3/4 " deep
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5dip fish pieces in egg mixture, then in the flour mixture, shake off excess, lay each pirce carefully in hot oil ( burner on med heat )
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6continue until all fish is in skillet. cook 10 minutes, turn each piece and fry another 10 minutes.
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7when fish is dark as you want, remove from oil to paper towel lined plate.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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