slow cooker garlic butter tilapia

Name: Slow Cooker Garlic Butter Tilapia
Prep time: 10 min
Cook time: 2 h
Yield: 3
Ingredients: 4 - talapia, filets; 2 tablespoon(s) garlic compound butter, chopped into small pieces; - salt and pepper, to taste

(1 RATING)

64 Pinches

Patsy Fowler

Anderson, SC

Updated on Jul 5, 2012

well i have not ever cooked fish in a slow cooker before i had this at my friend Marys house and it was really good

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prep time 10 Min

cook time 2 Hr

method ---

yield 3-4 serving(s)

Ingredients

4 - talapia, filets
2 tablespoons garlic compound butter, chopped into small pieces
- salt and pepper, to taste

How To Make slow cooker garlic butter tilapia

Step 1

Pull out a large sheet of aluminum foil. Place fillets in the middle ( i had to stack mine to make it fit in my slow cooker) Generously salt and pepper, and evenly divide the butter pieces over fillets. Wrap foil over fish, sealing all sides, and cook on high for 2 hours.

Step 2

You can mix 2 tablespoons butter with 2 minced cloves of garlic and 2 teaspoons of chopped parsley.
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