Simple and Yummy Tuna Noodle Casserole
1 bag(s)manischewitz egg noodles
1/4 cchopped onion
2 cshredded cheddar cheese
1 cfrozen peas
1 csliced bella mushrooms
2 can(s)condensed cream of mushroom soup
2/3 cpanko bread crumbs
How to Make Simple and Yummy Tuna Noodle Casserole
- Bring a large pot of lightly salted water to a boil. Cook pasta according to package directions.
- Preheat oven to 425 F (220 C)
- In a large bowl, thoroughly mix noodles, onion 1 cup cheese, peas, tuna, soup, and mushrooms. Transfer to 9x13 baking dish, and top with the remaining cup of cheese and panko bread crumbs.
- Bake for 15 to 20 minutes.