Shrimp Taquitos

Shrimp Taquitos Recipe

No Photo

Have you made this?

 Share your own photo!

Maria T Martinez

By
@grouchette

My Mom used to make these especially during Lent. She is 88 years old and now makes them all the time because we really enjoy them.

Rating:

★★★★★ 1 vote

Serves:
3-4
Prep:
20 Min
Cook:
10 Min

Ingredients

  • 1 pkg
    corn tortillas
  • 2-3 can(s)
    shrimp (broken or whole)
  • 1 can(s)
    pickled jalapenos
  • 1 c
    mayonnaise (best foods)
  • ·
    salt
  • 1 c
    vegetable oil

How to Make Shrimp Taquitos

Step-by-Step

  1. Heat Oil.
  2. Place corn tortillas in hot oil, one at a time, just to soften. Sprinkle with Salt, lightly. Cover until ready to use.
  3. Open, drain, and place shrimp in a bowl. Smash up with fork.
  4. Remove seeds and dice up Jalapenos. Add to shrimp. Add as many Jalapenos depending on how spicy you like your food.
  5. Add 3/4 cup mayonnaise to the shrimp and jalapeno mixture. Mix well. (like you are making Tuna)
  6. Place 2-3 Tbl. of shrimp mixture on the corn tortilla and roll up.
  7. Serve with rice. Enjoy.

Printable Recipe Card

About Shrimp Taquitos

Course/Dish: Fish, Seafood
Regional Style: Mexican
Other Tag: Quick & Easy




Leave a Comment

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!

There's Nothing Fishy About These Seafood Dinner Recipes

There's Nothing Fishy about these Seafood Dinner Recipes

Kitchen Crew

A seafood dinner isn't something you only have to enjoy at a restaurant. While a meal can look complicated, putting together a delicious seafood dinner at home is easy. It's...