shrimp stuffed bell peppers

Name: Shrimp Stuffed Bell Peppers
Prep time: 30 min
Cook time: 30 min
Yield: 4
Ingredients: 1 pound(s) boiled shrimp - freshly boiled or frozen & thawed. peeled, devaned & chopped.; 2-3 medium bell peppers; 1/2 medium onion - chopped - (i use frozen onion & bell pepper mix.); 1/4 medium bell pepper - chopped; 1-2 slice(s) stale bread or french bread; 1/2 cup(s) milk; 1 - egg - beaten; - bread crumbs - dry; - butter

(2 RATINGS)

31 Pinches

Maryann Fikes

New Orleans, LA

Updated on Sep 15, 2010

This was a favorite dish my mom used to make. Growing up in New Orleans, we always had fresh seafood. My mom would make this using left-over boiled shrimp.

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prep time 30 Min

cook time 30 Min

method ---

yield 4 serving(s)

Ingredients

1 pound boiled shrimp - freshly boiled or frozen & thawed. peeled, devaned & chopped.
2-3 medium bell peppers
1/2 medium onion - chopped - (i use frozen onion & bell pepper mix.)
1/4 medium bell pepper - chopped
1-2 slice stale bread or french bread
1/2 cup milk
1 - egg - beaten
- bread crumbs - dry
- butter

How To Make shrimp stuffed bell peppers

Step 1

Cut bell peppers in half, clean out seeds & par boil.

Step 2

Soak bread in milk, but not dripping.
Step 3

Mix together all the above ingredients except the Bread Crumbs & Butter.
Step 4

Stuff mixture into Bell Pepper halves.
Step 5

Sprinkle tops with Bread Crumbs & a little pat of butter.
Step 6

Bake at 400 degress for 30 minutes or until tops are slightly browned. Goes great with baked pototoes & a salad.
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