1Heat the bacon grease and saute the trinity (celery, green pepper and onions) until tender. Add the flour, this will thicken the sauce. Add the remaining ingredients and simmer for 25 mins
2Add the shrimp and simmer for 10 more mins. Serve over cooked rice with crusty bread.
We’re beyond loving salmon right now. When health and yumminess combine, it’s a total win - so we decided to search Pinterest for absolutely delicious and creative salmon recipes you...
