a recipe by
Fort Lauderdale, FL
There's nothing left to say... it's just SEXY!
Blue Ribbon Recipe
The name of this salmon recipe caught our eye because we thought it may make a great Valentine's Day dinner. The salmon is tender, flaky, and moist. It's seasoned perfectly. Not only is this easy to make, but it also cooks quickly. Just squeeze a little bit of lemon on top and you have a delicious dinner.
— The Test Kitchen @kitchencrew
Ingredients For sexy salmon
salmon, skinless filet
seasoning salt, to taste
paprika, to taste
Montreal seasoning, to taste
5 slicebutter, divided
How To Make sexy salmon
1Take fillets and coat them in the spices: Montreal seasoning, seasoning salt, and paprika. Preheat oven to 350 degrees.
2Add 2 to 3 tablespoons of butter to a pan and add fish. Cook on both sides, on low-medium heat, for about 3 to 4 minutes.
3Add fish to a baking dish. Top it off with two pats of butter. Bake in the oven for about 3 minutes (not too long or else the fish will get tough). Remove and enjoy!
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