scallops in white sauce
i was gonna do bacon wrapped scallops but no toothpicks so came up with this very good!!!
prep time
10 Min
cook time
10 Min
method
---
yield
2-3 serving(s)
Ingredients
- 1 pound frozen scallops
- 1/2 package [12 oz] bacon
- 1/2 large onion
- 1 teaspoon old bay seasoning
- 1/2 stick butter
- 2/3 cup sour cream, lite
- clove garlic[to taste]
- 2 - [servings] cooked pasta
How To Make scallops in white sauce
-
Step 1cut bacon into bite size pieces into cast iron fry pan fry til crisp add chopped onion cook til soft
-
Step 2pre heat oven to 400 arange scallops on top of bacon/onion put in oven cook 5 min turn scallops over cook 5 min more remove from oven
-
Step 3put scallops into servin dish[cover to keep warm put pan on stove add butter turn on high cook and stir bacon/onion mix til reduced by 1/2 add sour cream heat til hot add scallops into pan turnin to coat well with sauce serve ENJOY!!!!
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