/ Main Dishes
Sauteed Scallops with Feta
jalapeno peppers, chopped
mozzarella cheese, shredded
"just a pinch" of chili powder
How to Make Sauteed Scallops with Feta
1Saute onion, bell peppers, jalepenos and sea scallops in butter until soft.
2Add 1/2 cup of white wine and steam.
4Sprinkle with mozzarella and feta.
5Add pinches of garlic, salt and chili powder and let simmer until cheeses melt.
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About Sauteed Scallops with Feta