This can be served as main dish or served over noodles or rice.
I live on a lake and fishing is a big deal here, so I had to come up with many recipes to use fish. We have crappie, bream, and catfish.
prep time15 Min
cook time25 Min
Ingredients For saucey cheesy crappie fish casserole
lemon juice concentrate
cream of mushroom soup
grated cheddar cheese
How To Make saucey cheesy crappie fish casserole
Line bottom of casserole dish with Crappie Filets (Can be cut into bitesize piceces)Sprinkle with lemon juice lemon pepper seasoning, and garlic salt.
Pour Cream of Mushroom soup evenly on filets. Top with grated Cheddar cheese. Sprinkle paprika on top.
Bake in a preheated oven @ 325 degrees for approximately 25 minutes.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Saucey Cheesy Crappie Fish Casserole: