/ Main Dishes
Salmon Patty Cakes
2 photos of Salmon Patty Cakes Recipe
cayenne pepper (more or less for taste)
How to Make Salmon Patty Cakes
1Finely chop red pepper and green onion. Put both in a mixing bowl and add mayonnaise, lemon juice, seasoned salt and cayenne pepper. Stir.
2Stir in beaten egg, salmon and 4 tablespoons bread crumbs.
3Form 6-8 balls, roll balls in remaining bread crumbs and flatten.
4Heat butter in a frying pan and fry over medium heat until golden brown on both sides. About 5 minutes per side.
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