Salmon Patties

Salmon Patties

No Photo

Have you made this?

 Share your own photo!

Martha Benner

By
@Marti37

Found this recipe in a church cookbook many years ago and still make it to this day.

Rating:

★★★★★ 1 vote

Serves:
4 to 6
Prep:
30 Min
Cook:
20 Min

Ingredients

  • 1 can(s)
    red salmon, canned (large size can)
  • 1
    egg, beaten
  • 1/3 c
    minced onion (i use the dried onions)
  • 2 Tbsp
    parsley (i use the dried)
  • 1/2 c
    flour
  • 1 & 1/2 tsp
    baking powder
  • ·
    cracker crumbs
  • ·
    salt & pepper to taste

How to Make Salmon Patties

Step-by-Step

  1. Drain salmon, reserve 2 Tablespoons of liquid from the salmon.
  2. Combine salmon, egg, onion, parsley, salt & pepper; stir in flour.
  3. Combine baking powder and resrved salmon liquid and stir into salmon mixture.
  4. Form into 6 patties, roll in cracker crumbs and fry in hot oil until golden brown on both sides.

Printable Recipe Card

About Salmon Patties

Course/Dish: Fish




Leave a Comment

How To Make Compound Butter

How to Make Compound Butter

Kitchen Crew @JustaPinch

Compound butter sounds extremely fancy and hard to make. In reality, it is extremely simple to prepare and will enhance any meal. They are made by mixing softened butter with...

Fantastic Fish Recipes For Fish Friday

Fantastic Fish Recipes for Fish Friday

Kitchen Crew

I love a good dinner theme. At my house, we do Meatless Monday and Taco Tuesday. Some weeks I like to do Fish Friday. Baked or fried, fish is a...

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!