red snapper in white wine sauce & tomatoes

Ingredients For red snapper in white wine sauce & tomatoes

• 2 lb

  red snapper fillets
• 1/2 tsp

  salt
• 1/2 tsp

  pepper
• 3 Tbsp

  butter
• 1 md

  onion, chopped
• 2

  green onions, chopped
• 2

  garlic cloves, minced
• 1 1/2 Tbsp

  flour
• 1/2 c

  dry white wine
• 3

  tomatoes, peeled, seeded and chopped
• 1 tsp

  parsley, chopped
• 1/2 tsp

  basil
• 1/2 tsp

  thyme
• 1/4

  fine bread crumbs
• 3 Tbsp

  freshly grated parmesan cheese