/ Main Dishes
pink salmon (16 oz.)
save salmon juice from can
1 1/2 CUPS OIL
How to Make quick salmon patties
1drain salmon. set aside 2 tablespoon salmon juice.
2in medium bowl, mix, salmon, egg, parsley and onion until sticky.
4in small bowl add baking powder and 2tbl salmon juice until foamy
6form in to small patties
7mixture will be wet and sticky
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About quick salmon patties