Real Recipes From Real Home Cooks ®

potato crusted tuna croquettes

★★★★★ 1
a recipe by
Pam Lloyd
Pensacola, FL

These are amazing, I serve with my mozzarella cheese grits! southern love on a plate!

★★★★★ 1
serves 6
prep time 15 Min
cook time 15 Min

Ingredients For potato crusted tuna croquettes

  • 1/2 c
    chopped onion
  • 1/4 c
  • 3/4 c
    idaho instant potato flakes
  • 1/2 c
  • 1 lg
  • 2 can
    5 oz. tuna drained
  • salt & pepper to taste
  • 1/4 tsp
    honey mustard or dijon mustard
  • 1/4 tsp
    garlic powder

How To Make potato crusted tuna croquettes

  • 1
    in a large bowl beat egg. Add tuna,flour, onion,salt pepper,garlic powder, mustard, milk and potato flakes, mix well should be moist.
  • 2
    in a small separate bowl add additional potato flakes to coat the patties. form patties with hands if they stick moisten with water. drench patties in potato flakes until covered
  • 3
    heat frying pan with oil on medium heat. place coated patties in frying pan cook until brown on one side then flip cook thoroughly on other side until golden only takes about 3-4 minutes on each side add oil as needed to coat pan and produce even frying.
  • 4
    we enjoy these with cheese grits and either a fresh salad or Cole slaw.

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