popcorn shrimp

22 Pinches
member avatar Member Submitted Recipe

Ingredients

  • 5 tablespoons mayonnaise
  • 2 tablespoons dijon mustard
  • 1 tablespoon chopped parsley
  • 1 tablespoon lemon juice
  • 5/8 teaspoon hot sauce
  • 1/2 cup bread crumbs
  • 1/2 teaspoon tarragon
  • 1 pound shrimp, peeled and deveined

How To Make popcorn shrimp

  • Step 1
    Preheat broiler.
  • Step 2
    Line broiler pan with aluminum foil.
  • Step 3
    Spray foil with vegetable cooking spray.
  • Step 4
    In a small bowl, combine mayonnaise, mustard, parsley, lemon juice and hot pepper sauce.
  • Step 5
    Mix well.
  • Step 6
    On a sheet of waxed paper, combine bread crumbs and tarragon.
  • Step 7
    Mix well.
  • Step 8
    Dip shrimp in mayonnaise mixture, turning to coat.
  • Step 9
    Dredge shrimp in bread crumb mixture, turning to coat and patting so crumbs adhere.
  • Step 10
    Place shrimp on prepared pan.
  • Step 11
    Broil 4 inches from heat, turning once, until golden brown, about 5 minutes.

Discover More

Category: Fish
Category: Seafood

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