Pan fried Talapia

cathy Valencia


This dish is simple and easy, very flavorful has a mexican flaire to it by the seasonings added. Served with a rice and vggies and a salad.


☆☆☆☆☆ 0 votes

Pan Fry


How to Make Pan fried Talapia


  1. seasone talapia with seasonings both sides.
  2. heat up pan with olive oil and butter
  3. when pan is ready add the talapia and let cook a few minutes then flip and cook a few more minutes.

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About Pan fried Talapia

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: Mexican
Other Tag: Quick & Easy

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