New Orleans Barbecue Shrimp
By
Jolayne Cooper
@jwcooper
1
★★★★★ 2 votes5
Ingredients
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4 lbunpeeled, large fresh shrimp
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1/2 cbutter
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1/2 colive oil
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1/4 cchili sauce
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1/4 cworcestershire sauce
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2lemons, sliced
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4 clovegarlic, chopped
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2 Tbspcreole seasoning
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2 Tbsplemon juice
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1 Tbspchopped parsley
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1 tsppaprika
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1 tsporegano
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1 tspcayenne pepper
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1/2 tsphot sauce
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·french bread
How to Make New Orleans Barbecue Shrimp
- Spread shrimp in a shallow, aluminum foil-lined boiler pan.
- Combine butter and next 12 ingredients in a saucepan over low heat, stirring until butter melts, and pour over shrimp. Cover and chill for 2 hours, turning shrimp every 30 minutes.
- Bake, uncovered, at 400 degrees for 20 minutes; turn once. Serve with bread.