New England Clam Chowder

1
Linda Griffith

By
@sothernladee

Clam Chowder is one of my very favorite things to eat. My husband is not a fan of seafood, so whenever we go out to eat, if available, I get some Clam Chowder. This is an old recipe that I had. It's been years since I made it but it is delicious. I hope you will enjoy it too. As my son used to say when he was little..."It's solicious"

Rating:

★★★★★ 2 votes

Comments:
Serves:
3 or 4
Prep:
10 Min
Cook:
30 Min

Ingredients

  • 3 slice
    salt pork
  • 4 medium
    potatoes, pared and cut into small cubes
  • 1 small
    onion, diced
  • 1 pt
    clams, cleaned and picked over
  • 1 1/2 c
    evaporated milk or half and half
  • 2 Tbsp
    butter

How to Make New England Clam Chowder

Step-by-Step

  1. Fry bacon or salt pork, and add potatoes. Add the small onion, salt and pepper and clams. If using canned clams, drain. Add water to cover. Let cook until tender. Add butter and milk. You can use this same recipe for using scallops instead of clams.

Printable Recipe Card

About New England Clam Chowder

Course/Dish: Fish, Seafood
Other Tag: Quick & Easy
Hashtag: #easy




Show 3 Comments & Reviews

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!

There's Nothing Fishy About These Seafood Dinner Recipes

There's Nothing Fishy about these Seafood Dinner Recipes

Kitchen Crew

A seafood dinner isn't something you only have to enjoy at a restaurant. While a meal can look complicated, putting together a delicious seafood dinner at home is easy. It's...

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!