New England Clam Chowder Over Fish

New England Clam Chowder Over Fish Recipe

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James Scott

By
@easyal71

Short Prep time and low Cost but a great quick meal!

Rating:
★★★★★ 1 vote
Serves:
4
Prep:
20 Min
Cook:
25 Min

Ingredients

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can(s)
new england clam chowder
small
4 tilapia filets

How to Make New England Clam Chowder Over Fish

Step-by-Step

  • 1Arrange Fish (Tilapia, Cod, Flounder,etc) in Baking Dish. Add salt and pepper as needed, lemon juice.
  • 2Cook in oven 10 +- minutes. 350 degrees.
    Take out of oven and add Clam chowder on top of fish. Cook in oven another 15 minutes @ 350 degrees.
  • 3Adjust cook time and heat degrees to suit.
    When ready to serve add Oyster Crackers on top.

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About New England Clam Chowder Over Fish

Course/Dish: Fish, Seafood
Other Tag: Quick & Easy




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