Mom's Easy Tuna Casserole

Kathie Carr


This is my Mother's recipe for tuna casserole. It dates back to the 1950's. I don't know where she got it but she made it often.


★★★★★ 1 vote

15 Min
25 Min


  • 4 c
    cooked macaroni (mom used elbow macaroni)
  • 1
    (6 ounce) can tuna, drained
  • 1 c
    shredded cheddar cheese
  • 1
    (10.75 ounce) can condensed cream of chicken soup
  • 1/2
    of a soup can of milk
  • ·
    salt and freshly ground black pepper to taste
  • 1 1/2 c
    canned french fried onion rings

How to Make Mom's Easy Tuna Casserole


  1. Preheat oven to 350 degrees. Mix soup and milk. In a 9 by 13 inch baking dish, combine the macaroni, tuna, soup/milk and salt and pepper. Mix well, and then top with cheese. Bake at 350 degrees for about 25 minutes, or until bubbly. Sprinkle with fried onions, and bake for another 5 minutes. Serve hot.

Printable Recipe Card

About Mom's Easy Tuna Casserole

Course/Dish: Fish Casseroles

Leave a Comment

16 Quick-Fix Winter Dinner Ideas

16 Quick-Fix Winter Dinner Ideas

Dinners in under 60 minutes! For those nights where you need to get dinner on the family ASAP, these quick-fix dinners are here to help. Who says that homemade delicious meals require hours to make? These yummy, family-friendly dinners only need an hour from start to finish. Scroll down for classic recipes, new dinner ideas, […]

12 Yummy Ways to Use Bananas That’s Not in Banana Bread

12 Yummy Ways to Use Bananas That’s Not in Banana Bread

It seems no matter how hard we try, eating a bunch of bananas before they turn brown is a challenge. What happens when bananas get a little too ripe? It’s time to make banana bread. Or is it? If you want to make banana bread, check out 11 of our best banana bread recipes. But, […]

27 Stuffed Food Recipes

27 Stuffed Food Recipes

From appetizers to meat and baked treats, stuffed recipes are fun. Stuffed peppers are always a winner but other dishes can be stuffed too. Crescent dough can be stuffed with pretty much anything. Turn a basic chicken breast into something special by stuffing it with cheese and bacon. Stuffed shells are traditionally Italian but give […]