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*** mom's coconut fried shrimp ***

(1 RATING)
44 Pinches
KimmiK avatar
Cullowhee, NC
Updated on Nov 6, 2011

Mmmmmmm is for Mom!

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Ingredients

  • 2 pounds shrimp, peeled, deveined & tails off
  • 2 1/2 cups flour, divided
  • 1 1/2 cups milk
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon curry powder
  • 1/2 teaspoon salt
  • 2 cups shredded coconut
  • - oil for fry

How To Make *** mom's coconut fried shrimp ***

  • Step 1
    In bowl, 1 C flour. Set aside.
  • Step 2
    In another bowl, 1 C flour, milk, baking powder, curry & salt; mix well.
  • Step 3
    In another bowl, remaining 1/2 C flour & coconut; mix well.
  • Step 4
    Heat fry pan with oil. Dip shrimp in flour, then dip in batter, then roll in flour/coconut mixture. Fry until golden brown. Drain on paper towel. Serve with sweet & sour sauce, if desired.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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