Marie's Famous Crab Quiche

Marie's Famous Crab Quiche Recipe

No Photo

Have you made this?

 Share your own photo!

Lynnda Cloutier

By
@eatygourmet

This recipe is from Nuggets, Nibbles and Nostalgia

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1 c
    shredded swiss cheese
  • 1
    unbaked nine inch pie shell
  • 1 can(s)
    crabmeat, 7.5 oz., drained and flaked
  • 2
    green onions, including top, sliced thinly
  • 3
    eggs, beaten
  • 1 c
    light cream or half and half
  • ·
    salt to taste
  • 1/2 tsp
    grated lemon peel, optional
  • 1/4 tsp
    dry mustard
  • dash(es)
    mace, optional
  • 1/4 c
    sliced almonds

How to Make Marie's Famous Crab Quiche

Step-by-Step

  1. Sprinkle cheese over bottom of pie shell. Top with crab; sprinkle with onions.
  2. Mix eggs, cream, salt, lemon peel, dry mustard and mace. Pour over crab. Top with almonds. Bake at 325 for 45 minutes or til set. Remove form oven and let stand 10 minutes before serving. Serves 6

Printable Recipe Card

About Marie's Famous Crab Quiche

Course/Dish: Fish, Seafood, Savory Pies




Show 7 Comments & Reviews

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!

There's Nothing Fishy About These Seafood Dinner Recipes

There's Nothing Fishy about these Seafood Dinner Recipes

Kitchen Crew

A seafood dinner isn't something you only have to enjoy at a restaurant. While a meal can look complicated, putting together a delicious seafood dinner at home is easy. It's...

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!