maple salmon

How To Make maple salmon

• 1

  In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper
• 2

  Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
• 3

  Preheat oven to 400 degrees F (200 degrees C).
• 4

  Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork.
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