Maine Tangy Lobster

Maine Tangy Lobster Recipe

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Rating:
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Serves:
4

Ingredients

2 c
lobster meat
1 Tbsp
lemon juice
1 tsp
dry mustard
1/3 c
butter
1 tsp
worcestershire sauce
1/2 tsp
salt
pinch
pepper

How to Make Maine Tangy Lobster

Step-by-Step

  • 1Place all ingredients, except lobster, in top part of double boiler.
  • 2Melt over hot water; stir to blend well.
  • 3Cut lobster in small pieces; add to mixture and cook 6 minutes.
  • 4Serve on toast with lemon wedges.

Printable Recipe Card

About Maine Tangy Lobster

Course/Dish: Fish, Seafood
Other Tag: Quick & Easy