macaroni crab casseroe

Ingredients For macaroni crab casseroe

• 2 c

  shell or elbow macaroni
• 1 1/4 c

  milk
• 1 can

  cream of mushroom soup
• 1 c

  cooked peas
• 1 tsp

  salt
• 1/2 tsp

  onion salt
• 1 dash

  black pepper
• 1 lb

  crab meat
• 1/2 c

  buttered bread crumbs