Real Recipes From Real Home Cooks ®

lemon pepper prawns

(1 rating)
Recipe by
Valentyna Zhyvanova
New York, NY

i usually serve it with wite rise. it's delisious resepie for my diet friends

(1 rating)
prep time 10 Min
cook time 10 Min

Ingredients For lemon pepper prawns

  • 2 lb
    medium raw prawns (peeled/deveined)
  • 2 Tbsp
  • 8 Tbsp
    vegetable broth
  • 6 Tbsp
    half and half
  • 1/2 c
    cilantro (fresh leaves)
  • 1/2 md
  • 1/2
    green bell pepper
  • 1/2 c
    parsley (fresh leaves)
  • 2
    jalapenos, fresh
  • 2 md
  • 1
  • 3 Tbsp
    olive oil

How To Make lemon pepper prawns

  • 1
    prepare salsa dice equal parts tomatoes, bell pepper, onion in 1/4" squears remove seeds from jalapenos and mince chop parsley and cilantro mix ingredients in bowl add salt to taste let stand
  • 2
    preheat olive oil in large pan add shrimp and fry over high heat. cook for 1-2 minutes per side when almost done, sprinkle flour in pan with shrimp. stir
  • 3
    reduce heat. addjuice from lemon (approximately 4tbsp), half and half and broth to pan. stir. add 3tbsp of salsa. stir
  • 4
    place contents on platter and serve

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