Lemon Baked Cod

Lemon Baked Cod Recipe

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Ingredients

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1 lb
cod filets
1/4 c
butter, melted
2 Tbsp
lemon juice
1/4 c
all purpose flour
1/2 tsp
salt
1/8 tsp
white pepper
pinch
pepper

How to Make Lemon Baked Cod

Step-by-Step

  • 1Mix butter and lemon juice.
  • 2In another bowl mix flour, salt and white pepper, dip fish into margarine mixture then into flour mixture.
  • 3Place fish in 8 x 8 x 2-inch baking pan and bake at 350 degrees for 25 to 30 minutes.
  • 4Pour remaining margarine mixture over fish before baking.

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About Lemon Baked Cod

Course/Dish: Fish
Other Tag: Quick & Easy




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