kid pleasing tuna casserole
(1 RATING)
I grew up eating this and it's a staple in my home today. So yummy and comforting.
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prep time
15 Min
cook time
35 Min
method
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yield
6-8 serving(s)
Ingredients
- 1/2 - bag frozen peas
- 1/2 box elbow noodles, cooked and drained
- 1 or 2 cans cream of mushroom soup
- 2 to 3 cups shredded cheddar cheese
- 2 cans tuna
How To Make kid pleasing tuna casserole
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Step 1cook noodles, drain and put in casserole dish. Mix in other ingredients (reserve some cheddar for topping) then when mixed, sprinkle cheddar on top and bake at 375 until bubbly. You can also broil for a minute or two to get a golden brown top if you wish. I like that cheesy "crust" on top.
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Step 2cool slightly and serve
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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