Imitation Crab Casserole

2
Pat Duran

By
@kitchenChatter

This recipe is a spin off of a recipe from Mr. Food..I have added a few different ingredients and some soups to make this a real yummy casserole you are going to love.

Rating:

★★★★☆ 3 votes

Comments:
Serves:
6 to 8 servings
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 1 pkg
    (2 lb 5 oz.) louis kemp, crab delights-imitation crab-or the real crab if you can
  • 10 3/4 oz
    can french onion soup, undiluted
  • 10 3/4 oz
    can cream of mushroom soup, undiluted (or you could use cream of celery
  • 2 medium
    red bell peppers, diced
  • 2 Tbsp
    minced garlic
  • 1 pinch
    celery seed
  • 1 bunch
    green onions, chopped some green, about 6 onions
  • 1 c
    milk, 2%
  • 1/3 c
    melted butter
  • 1/3 c
    chopped fresh parsley
  • 1 c
    jasmine rice, uncooked or your favorite
  • 10 oz
    can stewed tomatoes,chopped and undrained or rol-tel tomatoes you choose the heat
  • 1/2 c
    shredded cheddar cheese
  • 1/2 c
    monterey jack cheese

How to Make Imitation Crab Casserole

Step-by-Step

  1. Preheat oven to 350^. Cook rice according to package directions. Butter or spray a large casserole- I use 8 cup size. Use whatever your mixture fits in. The larger the better.
    ---
  2. Flake the crab meat or chop it into small pieces.Set aside.
    Place in a large bowl the soups,peppers, celery seed,onions,garlic, and parsley- mix to blend.
  3. Stir in milk and melted butter, add cooked rice and stewed tomatoes. Fold in crab.
    Scoop whole mixture into prepared casserole and cover. Bake for 45 minutes,then uncover and sprinkle cheeses on top and bake uncovered for 15 minutes or until cheese begins to brown and casserole is bubbly.
    Great served with garlic toast.

Printable Recipe Card

About Imitation Crab Casserole

Course/Dish: Fish Seafood Casseroles
Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy



Show 14 Comments & Reviews

Refreshing Summertime Evening Cocktails

Refreshing Summertime Evening Cocktails


What better way to relax at the end of the day than to make a refreshing cocktail and take a few moments to yourself? We all know summertime can be busy. We may not be able to do this every day, but at least once a week I try to. It helps me clear my […]

13 Different Ways To Grill Chicken

13 Different Ways To Grill Chicken


When asked, “What’s for dinner?” and you answer chicken, you won’t get a sigh from your family if you say grilled chicken. No matter what cut of chicken your family likes, we’ve gathered an assortment of recipes to make all summer long. You’ll find grilled chicken breast, wing, and thigh recipes. Plus, a tasty recipe […]

11 Recipes That Spotlight Pesto

11 Recipes That Spotlight Pesto


Bright green in color, pesto is a classic northern Italian sauce. Traditionally made with basil, Parmesan, garlic, olive oil, and nuts (pine nuts or walnuts), it has a slightly grassy and nutty flavor. Easy to make at home, it’s versatile and quite tasty. We’re sharing pesto sauce from scratch recipes along with ways you can […]