Hot Buttered Scampi

Name: Hot Buttered Scampi
Yield: 0
Ingredients: 1 lb. butter, clarified; 1 tbsp. minced garlic; 1 tsp. salt; 1 tsp. pepper; 1 1/2 lbs. large shrimp, shelled and deveined

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By Lynnda Cloutier
@eatygourmet

This recipe comes from Tracton's in Los Angeles. It's swimming in garlic flavored butter. If the amount horrifies you, you can cut down on it,but it's great their way!

Rating:

★★★★★ 1 vote5

Comments:

8 Comments

Ingredients

·

1 lb. butter, clarified
·

1 tbsp. minced garlic
·

1 tsp. salt
·

1 tsp. pepper
·

1 1/2 lbs. large shrimp, shelled and deveined
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How to Make Hot Buttered Scampi

Step-by-Step

Heat 3 Tbsp. butter in large skillet. Add garlic and saute. Add salt and pepper and the shrimp, which can be butterflied, if desired. Saute til shrimp change color and are tender. Add remaining butter and heat through. Place shrimp on plates and spoon hot butter over. Makes 4 to 6 servings

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About Hot Buttered Scampi

Course/Dish: Fish

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