hg bbq mango tilapia (or chicken)

Cullowhee, NC
Updated on Sep 20, 2012

Mmmmmmmmmmmm!

Rate
prep time 40 Min
cook time 5 Min
method ---
yield 2 serving(s)

Ingredients

  • MANGO BBQ SAUCE:
  • 1/4 cup tomato sauce, reduced sodium
  • 2 tablespoons mango nectar
  • 2 tablespoons ketchup, reduced sugar
  • 2 teaspoons dark brown sugar, lightly packed
  • 2 teaspoons apple cider vinegar
  • 1 teaspoon dark molasses
  • 1 teaspoon garlic powder
  • 1/4 cup tomatoes, diced
  • 1/4 cup mango, diced
  • FISH:
  • 2 - tilapia fillets
  • GARNISH:
  • 1 teaspoon cilantro, dried

How To Make hg bbq mango tilapia (or chicken)

  • Step 1
    In a medium bowl, combine tomato sauce, mango nectar, ketchup, brown sugar, vinegar, molasses, & garlic powder. Whisk thoroughly & then stir in diced tomatoes & mango.
  • Step 2
    Place fish & sauce in a container & toss to coat. Cover & let it marinate in the refrigerator for 30 minutes.
  • Step 3
    Bring a skillet sprayed with nonstick spray to medium heat on the stove. Add fish & marinade. Once marinade begins to simmer, cover & cook until the fish is tender & cooked through, about 5 minutes.
  • Step 4
    Plate the tilapia & top with any excess marinade from the skillet. Garnish with cilantro & enjoy!
  • Step 5
    PER SERVING (1/2 of recipe): 197 calories, 2.5g fat, 500mg sodium, 18g carbs, 1g fiber, 15g sugars, 26.5g protein WEIGHT WATCHERS POINTS PLUS: 5

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