Halibut Sebastian

Jim Decker


I love the sauce in this recipe, it gets thicker as you cook it. great for dunking.


★★★★★ 1 vote

4 servings
25 Min
25 Min


  • 1 1/2 lb
    halibut cut in 1/2 pieces
  • 2 Tbsp
    minced garlic
  • 1/2 c
    green onions
  • 1 c
    sliced mushrooms
  • 1 c
    artichoke hearts
  • 1 c
    white wine
  • 2 Tbsp
  • 1 c
    heavy cream

How to Make Halibut Sebastian


  1. In saute pan saute butter & garlic. Add mushrooms and hearts. Simmer until cooked. In a second saute pan add the Halibut in wine, & cream. Add cream mix to mushroom mix. Simmer 5 minute:

Printable Recipe Card

About Halibut Sebastian

Course/Dish: Fish

Show 3 Comments & Reviews

There's Nothing Fishy About These Seafood Dinner Recipes

There's Nothing Fishy about these Seafood Dinner Recipes

Kitchen Crew

A seafood dinner isn't something you only have to enjoy at a restaurant. While a meal can look complicated, putting together a delicious seafood dinner at home is easy. It's...

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!