Grouper Canadian Cord Don Bleu

Grouper Canadian Cord Don Bleu Recipe

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Jim Decker


A lot of times you can't find Grouper. This recipe will work on any firm fish.


★★★★★ 1 vote

4 serving
20 Min
15 Min


  • 4
    grouper fish fillet
  • 4 slice
    canadian bacon
  • 4 slice
    swiss cheese
  • ·
    flour for dredging
  • ·
    egg wash for dredging
  • ·
    bread crumbs or panko for coating
  • ·
    salt and pepper to taste

How to Make Grouper Canadian Cord Don Bleu


  1. Salt & pepper fillets Put a cut in the side of the Fillet, and put the bacon and cheese in the cut. Then dredge the grouper in flour, then egg wash, then bread crumbs. Use club party picks to hold the grouper together. Drop the fish in the fryer, & cook to light brown. Place the fish on a sheet pan on a rack, so the grease can drop off,& bake to a golden brown. Top with a sauce of your choice.

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About Grouper Canadian Cord Don Bleu

Course/Dish: Fish

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