grouper canadian cord don bleu

Name: Grouper Canadian Cord Don Bleu
Prep time: 20 min
Cook time: 15 min
Yield: 4
Ingredients: 4 - grouper fish fillet; 4 slice(s) canadian bacon; 4 slice(s) swiss cheese; - flour for dredging; - egg wash for dredging; - bread crumbs or panko for coating; - salt and pepper to taste

(1 RATING)

15 Pinches

Jim Decker

Cumming, GA

Updated on Jun 27, 2011

A lot of times you can't find Grouper. This recipe will work on any firm fish.

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prep time 20 Min

cook time 15 Min

method ---

yield 4 serving

Ingredients

4 - grouper fish fillet
4 slices canadian bacon
4 slices swiss cheese
- flour for dredging
- egg wash for dredging
- bread crumbs or panko for coating
- salt and pepper to taste

How To Make grouper canadian cord don bleu

Step 1

Salt & pepper fillets Put a cut in the side of the Fillet, and put the bacon and cheese in the cut. Then dredge the grouper in flour, then egg wash, then bread crumbs. Use club party picks to hold the grouper together. Drop the fish in the fryer, & cook to light brown. Place the fish on a sheet pan on a rack, so the grease can drop off,& bake to a golden brown. Top with a sauce of your choice.
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