grilled trout

★★★★★ 1 Review
RevBJFriley avatar
By Rev BJ Friley
from Vicksburg, MS

This is 1 of the many recipes that I have developed over my lifetime of outdoor life.

★★★★★ 1 Review
cook time 15 Min
method Grill

Ingredients For grilled trout

  • 2 1/2 lb
    trout fillets
  • 3 tsp
    lemon juice
  • 3 Tbsp
    butter, melted
  • salt and pepper to taste
  • parsley
ADVERTISEMENT

How To Make grilled trout

  • 1
    Spray aluminum foil with non-stick cooking spray.
  • 2
    Place fish on aluminum foil.
  • 3
    Drizzle the lemon juice and butter over the fish.
  • 4
    Salt and pepper the fish to your liking.
  • 5
    Add parsley.
  • 6
    Fold the edges to form a tigh seal.
  • 7
    Grill for 15 minutes, or until the fish flakes easily.

Categories & Tags for GRILLED TROUT:

ADVERTISEMENT