Grilled Shrimp Skewers

Marsha Gardner


My grandchildren love shrimp prepared this way. So easy, so good and so special.


★★★★★ 2 votes



  • 2 lb
  • 3-4 clove
    garlic, finely minced
  • 1/4 c
    olive oil, extra virgin
  • 1/4 c
    butter, unsalted, melted
  • 1/4 c
    flat leaf parsley, chopped
  • ·
    lemon wedges to serve
  • ·
    bamboo skewers soaked in water for at least 30 minutes

How to Make Grilled Shrimp Skewers


  1. Soak bamboo skewers.

    Melt butter and olive oil together and stir in garlic and parsley.
  2. Thread shrimp on skewers. Preheat grill or broiler.
  3. Brush butter mixture on shrimp and either grill or broil until shrimp is pink.
  4. Do not over cook.

Printable Recipe Card

About Grilled Shrimp Skewers

Course/Dish: Fish, Seafood
Other Tag: Quick & Easy

Show 3 Comments & Reviews

There's Nothing Fishy About These Seafood Dinner Recipes

There's Nothing Fishy about these Seafood Dinner Recipes

Kitchen Crew

A seafood dinner isn't something you only have to enjoy at a restaurant. While a meal can look complicated, putting together a delicious seafood dinner at home is easy. It's...

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!