Grilled Salmon Steaks With Lime Butter

Grilled Salmon Steaks With Lime Butter

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Vicki Butts (lazyme)

By
@lazyme5909

From Bon Appetit magazine, May 1990.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4
Prep:
10 Min
Cook:
10 Min
Method:
Grill

Ingredients

  • 1/2 c
    butter, melted (1 stick)
  • 1/4 c
    lime juice
  • 1 Tbsp
    freshly ground black pepper
  • 4 9-oz
    salmon steaks
  • ·
    lime wedges, for serving

How to Make Grilled Salmon Steaks With Lime Butter

Step-by-Step

  1. Combine first 3 ingredients. Place salmon in glass baking dish. Pour lime butter over. Let salmon marinate while preparing barbecue or preheating broiler.
  2. Prepare barbecue (medium-high heat) or preheat broiler. Cook salmon until just opaque, brushing with lime butter marinade occasionally, about 4 minutes per side.
  3. Transfer to plates. Brush with any remaining lime butter. Serve immediately with lime wedges.

Printable Recipe Card

About Grilled Salmon Steaks With Lime Butter

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American
Other Tag: Quick & Easy



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