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Ingredients
- 6 medium salmon steaks
- 1/3 cup olive oil
- 4 - garlic cloves, crushed
- 1/2 cup chopped parsley
- 1/4 teaspoon dried dill weed
- 1 teaspoon salt
- 1 cup fine dried bread crumbs
- 1/4 cup butter
How To Make grilled salmon
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Step 1Place salmon on well-greased broiler pan.
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Step 2Combine and blend oil, garlic, parsley, dill weed and salt in blender.
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Step 3Stir in bread crumbs and set aside.
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Step 4Brush steaks with butter.
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Step 5Broil about 4 inches from heat 8 minutes or until fish flakes easily when tested with fork.
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Step 6Spread about 2 tablespoons garlic mixture on each salmon steak.
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Step 7Return to broiler and broil 1 or 2 minutes or until lightly browned.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Fish
Tag:
#Quick & Easy
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