grandma's salmon loaf

★★★★★ 2 Reviews
Karla59 avatar
By Karla Everett
from Greenacres, WA

My grandma use to make this when I was growing up , I like to make sandwiches out of it.

★★★★★ 2 Reviews
serves 4
prep time 5 Min
cook time 35 Min

Ingredients For grandma's salmon loaf

  • 1 lb
    canned salmon
  • 1/2 c
    chopped black olives
  • 3/4 c
    milk
  • 1 tsp
    salt
  • 2 Tbsp
    finely chopped onion
  • 1 c
    cheddar cheese, shredded
  • 1 c
    bread crumbs
  • 1
    egg ; beaten
  • 1/4 tsp
    parsely
  • salt and pepper to taste
  • 1-2 slice
    raw bacon
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How To Make grandma's salmon loaf

  • 1
    Combine all the ingredients and put in a buttered loaf pan. Except bacon.
  • 2
    Form like a meat loaf.
  • 3
    Place a slice or two peices of bacon on top.
  • 4
    Bake in oven @ 350° for 35 minutes.
  • 5
    Serve Hot but it's good cold too.

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